Centre Bridge Inn

Winter Fireside Dining

Winter Fireside Dining

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Wednesday

LOCALS NIGHT     Three Course Dining Experience $  19.95

Thursday

Prime Rib  Old world seasoned Rib served with starch and vegetable
12 ounce cut  ….. 19.95
16 ounce cut ….24.95

Friday…Dinner Jazz

Saturday  … Fireside Dining

Sundays  …    Burgers and Brew Night

First Course …(Appetizer’s)

CBI Mushrooms $8

Sundried tomato, basil, local mushrooms, madeira cream sauce

Calamari Paulo $10

Flash fried, cherry peppers, Kalamata olives, roast tomato sauce

Maryland Crab Cakes $14

Old bay remoulade, and organic spring mix

Country Flatbread $12

Chefs creates flat bread daily

Panko Crusted Fresh Mozzarella $9

Roasted garlic tomato sauce and fresh basil

Steamed Chicken Dumplings $10

With a Spicy sesame soy dipping Sauce

Lamb Meatballs $10

Tomato Sauce, Goat Cheese and Capers

Fred’s Fries $8

Grated Parmesan, Herbs, Truffle Oil, Bacon, Malt Vinegar Aioli

 

Second Course (soups and salads )

Solebury Salad $8

Organic Spring Mix, cucumber radish cherry tomato and blue cheese dressing

Beet Salad $8

Organic baby spinach with salt roasted beets toasted almond and  goat cheese with sherry vinaigrette

Grilled Caesar Salad $8

Lightly Grilled, Parmesan Crisp, Garlic Croutons, Anchovy

Classic French Onion  $ 6

Potato Leek Soup $6

With garlic croutons and chive oil

 

Dinner

Buttermilk Fried Chicken

Boneless chicken breast, prosciutto, sweet chili sauce, cheddar grits $ 23

Pork Tenderloin

Brined pork tenderloin with sweet potato puree and aa port wine reduction and cranberry $ 24

Roasted Duck Breast

Braised kale and roasted baby potatoes and Blackberry Gastrique $ 28

Grilled Atlantic Salmon

Grilled salmon roasted fingerling and Brussel sprouts finished with a whole grain mustard rosemary sauce $24

Filet Mignon

With potato gratin finished with a green peppercorn demi  $ 36

Tuscan Orrecchieti

Organic kale Kalamata olives cherry tomato roasted garlic in an herbed goat cheese sauce $ 22

Fennel Crusted Rack of Lamb

Goat cheese Risotto cake and Demi-Glace $ 36

Shrimp & Grits

Cheddar grits, bacon-thyme lemon sauce $ 24

Boneless Beef Short Rib

6-Hour braised rib with potato puree and truffled cream spinach   $ 28

Pan Roasted Sea Scallops

Butternut squash risotto, kale , Roasted Cauliflower and pancetta   $ 32

Simply Comfort Foods

 

Euro Mac   macaroni, roasted red pepper three cheese blend and pancetta $8

Boneless Wings –  Sweet Chili Sauce, Hot Sauce $7

Crab Cake Sandwich   – lettuce tomato onion old bay aioli $ 13.50

Angus Burger –   Cheddar, Lettuce, Tomato, Red Onion $12

Portobello Sandwich -Roasted Peppers, Spinach, Fresh Mozzarella, Balsamic Syrup $10

Buttermilk Fried Chicken Sandwich  Herb buttermilk lettuce tomato onion $12

Cobb Salad   –  red onion, tomato ,egg, bacon, pulled short rib,  blue cheese and ranch dressing $ 12